My name is Smriti Bhalotia, and I am a HCPC-registered Dietitian and a member of the British Dietetic Association in the United Kingdom with over 8 years of clinical experience across leading healthcare settings in both the UK and India. I currently work as a Specialist Renal Dietitian at Oxford University Hospitals NHS Foundation Trust, providing expert nutritional care to patients with kidney disease and other complex medical conditions.

Throughout my career, I have been passionate about helping individuals improve their health and quality of life through evidence-based nutrition. I strongly believe that good, clean, and nutritious food has the power to support healing, prevent disease, and enhance overall wellbeing.

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We provide a caring, supportive, and personalised nutrition consultancy service that empowers clients to understand the importance of a balanced diet and make sustainable lifestyle changes. Our approach focuses on both disease prevention and the management of a wide range of lifestyle-related health conditions.

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At NutriHeal, we believe that nutrition is more than just food—it is a powerful tool for improving health, restoring balance, and achieving long-term wellbeing. I believe that sustainable change comes from collaboration, understanding, and practical solutions rather than restrictive diets or unrealistic expectations. Together, we can build healthier habits, improve your relationship with food, and create lasting changes that support your long-term health and wellbeing.